About Pineapple

The pineapple (Ananas comosus) is a tropical plant that produces edible fruit and is the most economically important plant in the Bromeliaceae family. The pineapple is native to South America, where it has been grown for centuries.

Storage of Pineapple

A ripe one will keep for about 3 days at room temperature. Whole pineapples should not be refrigerated; however, once the flesh has been peeled and chopped, it is safe to chill in an airtight container. 

Nutritional facts of Pineapple

Calories: 82 grams.

Protein: 0.89 grams.

Fat: 0.20 grams.

Carbohydrates: 22 grams.

Fiber: 2.3 grams.

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